Description
At the beginning of the Imperial Age of ancient
The Roman legionary, during the conquest, had
the delivery of plant vineyards and to teach the indigenous peoples of the
technique of vine culture and the culture of making wine.
So, The cultivation of the vine soon spread in
all the territories conquered by Romans in
The importance that acquired the cultivation
was so critical that Virgil, in the second book of the Georgics, dedicated to
the screw as many as 160 verses.
Collibus an
quaere prius. si pinguis agros metabere campi,
densa sere (in denso non segnior ubere Bacchus);
sin tumulis accliue solum collisque supinos,
indulge ordinibus
Se in collina o in piano sia meglio porre
la vite, è il tuo primo
problema. Se assegnerai alle viti campi di una pianura grassa,
piantale fitte: quando la piantagione è fitta, Bacco non è meno
solerte a produrre. Se hai un terreno accidentato di rialzi
e colline dal lieve pendio, dà più spazio ai filari
Georgiche II, 273-277
In
In the Po Valley, with the dissolution of the
By the twelfth century, in valley restarted the
cultivation of vines in mixed cultivation with cereals according to the use of
“arbustum gallicum”; trees from the fifteenth century, who had been married the
vines were replaced with the mulberry tree, which is considered more profitable
for the breeding of silkworms. Following, the importance of the vine grew and
reached its peak in the eighteenth and nineteenth centuries, when much of Alto
Milanese was cultivated with cereals and vines.
By the second half of the nineteenth century,
began the decline of vine in the valleys and in our territories because of
devastating diseases. Today, its cultivation is limited to urban gardens and a
few rows in the open field, in the hamlet of Ravello Parabiago.
In the park of Via Virgilio in Parabiago, where
the Virgilian Route winds, in 2007 it was placed at home a few rows of vines,
near ornus and elm. The distance between the trees and between the rows is the
same as the so-called arbustum gallicum, in use in the Po Valley in the period
of ancient Rome and well described by Columella in his agricultural treatise De
Re Rustica of the first century AD. The orientation of the rows also follows
that of the agricultural divisions probably made in the imperial era, traces of
which are still detectable in the maps of the area.
At the time of Austrian rule and in the first
years following the unification of
became the highlight of the agricultural
economy, the wine produced in the area and in particular in Parabiago and Busto
Garolfo is reported in a number of agricultural and processed also in the works
of various authors, including Carlo Porta.
Scià on martìn…
...Vorrev mettegh lì tucc in spallera
I nost scabbi, scialôs e baffiôs:
Quell bel limped e sodo d'Angera,
Quell de Casten brillant e giusôs,
Quij graziôs - de la Santa e d'Osnagh,
Quell magnifegh de Omaa, de Buragh,
Quell de Vaver posaa e sostariziôs,
Quell sinzer e piccant de Casal,
Quij cordial - de Canonega e Oren,
Quij mostôs - nett e s'cett e salaa
De Suigh, de Biassonn, de Casaa,
De Bust piccol, Buscaa, Parabiagh,
De Mombell,de Cassan, Noeuva e Dês,
De Magenta, de Arlun, de Varês,
E olter milla milion - de vin bon,
Che s'el riva a saggiaj, el PATRON,
Nol ne bev mai pu on gott forestee,
Fors el loda, chi sa, el cantinee,
E fors'anca el le ciamma, el ghe ordenna
De inviaghen quaj bonza a